/Training Institutes /Dubai /Al Quoz 3

Cothm Technical Skills Training

0097142888895

[email protected]

M59 Curve Building Sheikh Zayed Road Dubai


    Cothm Technical Skills Training is in Al Quoz 3, Dubai. .

    There are also 6 in Al Quoz 3 , the same area of Cothm Technical Skills Training, you can see them by clicking here.

    There are also 1126 in Dubai , the same city of Cothm Technical Skills Training, you can see them by clicking here.

    COTHM TECHNICAL SKILLS TRAINING

    Courses

    Courses
    Certificate in Customer Service in Aviation
    Advance Certificate in Culinary Arts & Kitchen Managment
    Airline Cabin Crew Skills
    Aviation Security Awareness Certificate
    Banquet Operations
    Banquet Server Skills
    Banquet Server Skills
    Bar and Barista Service
    Bartending for beginners
    Breakfast Attendant Skills
    Certificate for Rooms Division Executive
    Certificate in Chef de Cuisine
    Certificate in Hospitality Housekeeping
    Certificate in Airport Baggage Handling
    Certificate in Airport Passenger Handling
    Certificate in Banquet Operations
    Certificate in Cargo Handling Fundamentals
    Certificate in Champagne essentials
    Certificate in Chef de Partie
    Certificate in Classic whiskey cocktails
    Certificate in Culinary Educator
    Certificate in Executive Chef
    Certificate in Food And Beverage Executive
    Certificate in Food Safety: Managing with the HACCP System
    Certificate in Gin cocktails
    Certificate in Hospitality Spa Supervisor
    Certificate in Hospitality Facilities
    Certificate in Hospitality Food & Beverages
    Certificate in Hospitality Master Chef
    Certificate in Hospitality Room Disvision
    Certificate in Hospitality Security and Loss Prevention
    Certificate in Hospitality Supervisor
    Certificate in Hospitality Training
    Certificate in Hospitality Travel & Tourism
    Certificate in Hospitality Workplace Skills
    Certificate in Hotel Concierge
    Certificate in Improving hospitality business operations
    Certificate in Kitchen leadership for executive chefs
    Certificate in Lodging Security
    Certificate in Lodging Security Supervision
    Certificate in Master Pastry Chef
    Certificate in Pastry Chef
    Certificate in Professional Cook
    Certificate in Sous Chef
    Certificate in The art of menu development
    Certificate in The Lodging and Food Service Industry
    Culinary Photography Course
    Employability Skills Training Course
    Espresso Coffee Fundamentals
    Food & Beverages Serving Skills for Exhibitions & Events
    Front Desk Employee Skills
    Front Desk Representative Skills
    Front of house essentials
    Front Office Operation
    Guest Service Professional Skills
    Guest Services
    Guestroom Attendant Skills
    Highfield Level 1 Award in Food Safety in Catering (RQF)
    Highfield Level 1 Award in Food Safety in Manufacturing (RQF)
    Highfield Level 1 Award in Food Safety in Retail (RQF)
    Highfield Level 1 International Award in Fire Safety
    Highfield Level 1 International Award in Food Safety
    Highfield Level 1 International Award in Health and Safety for Construction Labourers and Site Visitors
    Highfield Level 1 International Award in Principles of Health and Safety
    Highfield Level 1 International Award in Safe Moving and Handling
    Highfield Level 1 International Award in Work at Height
    Highfield Level 1 International Award in Working in Confined Spaces
    Highfield Level 2 Award in Customer Service (RQF)
    Highfield Level 2 Award in Food Safety at Sea (RQF)
    Highfield Level 2 Award in Food Safety for Catering (RQF)
    Highfield Level 2 Award in Food Safety for Manufacturing (RQF)
    Highfield Level 2 Award in Food Safety for Retail (RQF)
    Highfield Level 2 Award in HACCP for Catering (RQF)
    Highfield Level 2 Award in HACCP for Food Manufacturing (RQF)
    Highfield Level 2 Award in Safe Moving and Handling (RQF) - Multiple Choice Question
    Highfield Level 2 International Award in Basic Life Support and the Safe Use of an Automated External Defibrillator
    Highfield Level 2 International Award in Emergency First Aid at Work
    Highfield Level 2 International Award in Emergency First Aid, Defibrillation and CPR
    Highfield Level 2 International Award in Fire Safety
    Highfield Level 2 International Award in Food Safety
    Highfield Level 2 International Award in Health and Safety in the Workplace
    Highfield Level 2 International Award in Nutrition and Health
    Highfield Level 2 International Award in Paediatric First Aid
    Highfield Level 2 International Award in Paediatric First Aid and the Safe Use of an Automated External Defibrillator
    Highfield Level 2 International Award in Risk Assessment
    Highfield Level 2 International Award in the Control of Substances Hazardous to Health (COSHH)
    Highfield Level 2 International Award in Work at Height
    Highfield Level 3 Award in Food Safety for Catering (RQF)
    Highfield Level 3 Award in Food Safety for Manufacturing (RQF)
    Highfield Level 3 Award in Food Safety for Retail (RQF)
    Highfield Level 3 Award in HACCP for Caterers (RQF)
    Highfield Level 3 Award in HACCP for Food Manufacturing (RQF)
    Highfield Level 3 Award in Health and Safety in the Workplace (RQF)
    Highfield Level 3 Award in Supervising Food Safety at Sea (RQF)
    Highfield Level 3 International Award in Developing a Positive Food Safety Culture
    Highfield Level 3 International Award in First Aid at Work and the Safe Use of an Automated External Defibrillator
    Highfield Level 3 International Award in Food Allergen Management
    Highfield Level 3 International Award in HACCP for Catering
    Highfield Level 4 Award in Food Safety Management for Manufacturing (RQF)
    Highfield Level 4 Award in HACCP for Management (CODEX Principles) (RQF)
    Highfield Level 4 Award in Managing Food Safety in Catering (RQF)
    Highfield Level 4 International Award in Food Safety Management for Manufacturing
    Highfield Level 4 International Award in Managing Food Safety for Catering
    Highfield Level 4 International Award in Managing HACCP for Catering
    Hospitality Leadership Professional Certification
    Hospitality Security and Loss Prevention Skills for Exhibitions & Events
    Hospitality Skills Training Course
    Hotel Front Office Skills Training Course
    Housekeeping Operations
    Housekeeping Skills for Exhibitions & Events
    Instagram for hospitality businesses
    Introduction to Tourism & Hospitality
    Kitchen Cook Skills
    Lodging Security Officer Skills
    Maintenance Employee Skills
    Managing Slips, trips & falls in a Hospitality Job
    Manual handling in a Hospitality Job
    Professional Cookery Certificate
    Professional Cookery Workshop
    Professional Waiter Training
    Restaurant and Room Service
    Restaurant Server Skills
    Room Attendant Skills
    Security & Loss Prevention
    Table service fundamentals
    Tea fundamentals
    Tourism Skills Training Course
    Vodka basics
    Wine knowledge essentials


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